Sunday, June 30, 2019

European Dining Culture

Dining culture in Italy is much more sir-down/relaxed compared to USA’s where it is usually more on-the-go/quick. When they go out to eat a lot of people are sitting alone or with a small group of people and often are very quiet. One thing that is very different is that you have to pay for water, which is normally 3 euros. A service charge is included in majority of bills that helps cover the cost for wifi, air conditioning, bathroom and etc., which ranges from 1 to 3 euros. Tables are usually only visited by the server a couple times and are not checked on. As a waitress, I usually talk to my tables quiet a few times to see if they need anything after they get their food. If the customer has to come and find you it usually implies you are slacking on the job, but in Italy, it is common especially if you’re ready for your check.

3 comments:

  1. Since they aren't so attentive it's nice to barely have to tip anything, but on the down side they aren't afraid to be rude to you as well.

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  2. I really enjoy being able to relax and enjoy the meal without having to feel like I'm taking someone elses potential spot. The water thing is kind of odd to me especially because free, clean water is so easy to access here but is not given at restaurants whereas it's the opposite in most cities in the US.

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  3. One of the few things that I miss about the US is that service staff is much nicer. I don’t think workers should have to put on a mask for the public but I also didn’t like having service staff blatantly roll their eyes at me.

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